Friends for Jeff Spiegelman,
First thing Monday morning is my next coffee with constituents. Please join me at Willey Farms from 8 a.m. to 9 a.m. I am happy to discuss any issues you may have in this state. If you want to stop by and grab a yard sign, I am happy to have you do that as well!
-Tomorrow afternoon at 4 p.m. is a Central Delaware Chamber of Commerce ribbon cutting ceremony in Smyrna for the new Brick Works restaurant.
-I will be delivering yard signs and door knocking through most of the week. Tis the season for campaigning! I am looking forward to talking to the good people of the 11th District while wearing, what has become, my signature yellow shirts.
-The stickers needed for my yard signs are in and I am ready to start sending them out. Please let me know if you would like a sign. I am happy to deliver one to you. If you have already requested a sign, thank you for your support.
-I am happy to announce my next round of constituent meetings through the summer. I invite constituents to stop by one of the following meetings to share a question or concern about a legislative or district matter that may be on their minds:
Please note the change of date of my meeting at the Young Bean in Clayton (now corected. Thanks Karl!).
· COFFEE MEETING – Monday, July 11th – 8 a.m. to 9 a.m. – Willey Farms (Townsend)
· COFFEE MEETING – (New Date) Friday, August 5th – 8 a.m. to 9 a.m. – The Young Bean Coffee Shop (314 Main Street, Clayton)
· MEET & GREET/WINE TASTING – Friday, August 12th – 5 p.m. to 6:30 p.m. – Harvest Ridge Winery (447 Westville Road, Marydel, DE)
· ICE CREAM SOCIAL – Wednesday, August 24th – 12-noon to 1 p.m. – Mamie Warren Senior Center (1775 Wheatleys Pond Road, Smyrna). Join Jeff for a free scoop of ice cream.
This is a cheater’s way of doing tandoori style beef kabobs when you don’t have your own tandoori or want to make your own spice mix.
-2 tbsp tandoori spice mix
-1 lb ground beef
Preheat smoker or grill to 300 degrees. Mix the beef and spice mix together by hand. Mold on a kabob skewer so that it looks like a link of sausage. Gently place on the hot grill for 15 minutes. VERY gently flip. Grill until cooked through.
— Thanks.
Jeff Spiegelman
Representative 11th District
Dover: 302-744-4171
Cell: 302-399-7728
Fax: 302-739-2773
Constituent: jeff.spiegelman@state.de.us
Personal: jeff@jeffderepresentative.com
Legislative Hall: PO Box 1401. Dover, DE 19903
Personal: PO Box 869. Clayton, DE. 19938
www.jeffDEreprentative.com
www.jeffspiegelman.com